It’s Martini Week! This nationwide celebration invitations Martini lovers to boost a glass within the spirit of constructing group.
Taking part bars and eating places get to point out off their unique Martini recipes made with Junipero Gin, with each bought contributing $2 to The Sisters of Perpetual Indulgence, a San Francisco-based non-profit group of queer and trans nuns dedicated to group service and activism, and different likeminded native organizations.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Etch-v2.jpg)
Leaves of Lorien
by Etch
Elements
- 2 oz Junipero
- 1/2 oz Bergamotto liqueur
- 1/2 oz Chareau aloe liqueur
- 3 drops citric acid
Preparation
- Stir, coupe, mint leaf and spritz inexperienced Chartreuse garnish.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Iggys-V2.jpg)
The Doble Don
by Iggy’s
Elements
- 1 1/4 oz Junipero
- 1 oz yellow Chartreuse
- 1 Low-Fi dry vermouth
- 1 sprint orange bitters
Preparation
- Stir, coupe, lemon peel garnish.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Martha-My-Dear-V2.jpg)
Black MarTEAni
by Martha My Expensive
Elements
- 1 1/2 oz Junipero gin
- 1/2 oz Yellow Chartreuse
- 1/2 oz Black Tea Cordial
- 3/4 oz recent lemon juice
- 2 sprint Payment Bros’ peach bitters
Preparation
- Shake, coupe, garnish.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Nickys-Coal-Fired-v2.jpg)
On Wednesdays We Put on Pink
by Nicky’s Coal Fired
Elements
- 1 1/2 oz Junipero
- 3/4 oz raspberry syrup
- 1/2 oz lemon juice
Preparation
- Shake, coupe, prosecco float, lemon peel garnish.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Ottos-V2.jpg)
One in a Melon
by Otto’s
Elements
- Watermelon
- Lime
- Mint
- milk punch that includes Junipero gin and Lo-Fi dry vermouth
Preparation
- Served in a coupe, garnished with mint.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Two-Ten-Jacks-V2.jpg)
Ookami’s Backyard
by Two Ten Jack
Elements
- 1 1/2 oz charred tomato infused Junipero
- 1/2 oz inexperienced chile vodka
- 1/2 oz dry vermouth
- 1/4 celery root liqueur
Preparation
- Stir, coupe, garnish.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Urban-Cowbow-v2.jpg)
Preserved Lemon Martini
by City Cowboy
Elements
- 1 1/2 oz Junipero gin
- 1 1/2 oz Dolin dry vermouth, gentle
- 1/4 oz preserved lemon brine
Preparation
- Stir with expressed lemon twist.
- Coupe, recent lemon twist garnish.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Sinemav2.jpg)
Reservation at Dorsia
by Sinema
Elements
- 2 oz Junipero
- 3/4 oz yellow Chartreuse
- 3/4 oz St Germain
Preparation
- Stir, coupe, lime twist and specific.
![](https://chilledmagazine.com/wp-content/uploads/2024/05/Bungalow10v2.jpg)
Summer time Séance
by Bungalow 10
Elements
- Junipero gin
- honey syrup
- lemon juice
- orange juice
- orgeat
- aperitivo
Preparation
- Shake, coupe, garnish with a white orchid.